Ingredients
2 oz Citrus Vodka
2 oz Ice
1 oz Lime Juice
(Fill to Top) Tonic Water
Absolut Limousine Directions
Fill Absolut into a glass. Add Lime juice. Add Ice and lime wedges.
Serve Absolut Limousine in a Highball Glass
Ingredients
1 oz Amaretto
1 oz Citrus Vodka
3 oz Ice
1 1/2 oz Sprite
2 oz Sweet and Sour Mix
Absolut Lemonade Directions
Mix alcohol, sweet and sour. Add Ice and top off with Sprite.
Serve Absolut Lemonade in a Collins Glass
Ingredients
2 oz Midori Melon Liqueur
2 oz Seagram’s Vanilla Vodka
1 1/2 oz (fresh) Lime Juice
3 oz Pineapple Juice
1/2 oz Gomme Syrup
Absolut Hulk Directions
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass 3/4 filled with ice cubes. Garnish with two pineapple leaves, and serve.
Serve Absolut Hulk in a Collins Glass
Ingredients
2/3 part Citrus Vodka
1/3 part Pisang Ambon
(Fill to Top) Bitter Lemon
Absolut Evergreen Directions
Mix, pour over ice and top with bitter lemon.
Serve Absolut Evergreen in a Whiskey Sour Glass
Ingredients
1 1/2 oz Orange Vodka
1/2 oz Raspberry Liqueur
1 oz Sweet and Sour Mix
Absolut Dream Directions
Pour Absolut Mandrin into a cocktail/martini shaker. Add sweet and sour mix, and Chambord raspberry liqueur. Rim a cocktail glass with sugar. Shake and strain the contents of the cocktail shaker into the cocktail glass. Garnish with a twist of orange, and serve.
Serve Absolut Dream in a Cocktail Glass
Ingredients
2 lb Champagne
3 cl Orange Vodka
1 tsp Lime Juice
1/2 Peach
10 cl (frozen) Orange Juice
2 tbsp Vanilla Sugar Syrup
3 drops Grenadine
Raspberries
Absolut 600 Directions
Chop the peach and put into a blender. Blend together with the frozen orangejuice and a few raspberries. Add a few drops grenadine, the limejuice and the sugar syrup. Blend until it’s smooth.
Serve Absolut 600 in a Beer Mug
Ingredients
1 1/2 oz Absinthe
1 tsp Creme de Menthe
3 drops Anisette
3 drops Orange Flower Water
1 Egg White
Absinthe Suissesse Directions
Shake with ice and strain into a cocktail glass.
Serve Absinthe Suissesse in a Beer Mug
Ingredients
1/2 oz Grand Marnier
3 oz Gin
Dry Vermouth
Orange Peel
1/2 oz Absinthe
Absinthe Minded Martini Directions
Properly chill 1 cocktail glass. In mixing glass with ice, pour gin and absinthe, and stir. In your cocktail glass, roll 1/2 oz of dry vermouth and throw away the excess. Strain other ingredients into cocktail glass and float 1/2 oz of grand marnier over top. Garnish with orange peel.
Serve Absinthe Minded Martini in a Cocktail Glass
Ingredients
1/8 tsp Absinthe
2 oz Gin
1/2 oz Dry Vermouth
Absinthe Martini Directions
Stir well with ice. Strain into a prechilled cocktail glass. Very pleasant with an onion stuffed olive. Some bartenders pour a soucon of Absinthe into the glass, swirl it around and then add the martini.
Serve Absinthe Martini in a Cocktail Glass
Ingredients
1/2 oz Absinthe
1/2 oz Cointreau
2 tsp Lemon Juice
1 tsp Sugar
1 tsp Egg
1 cup Nutmeg
Absinthe Flip Directions
Shake ingredients well with ice. Strain into a prechilled Delmonico glass. Sprinkle nutmeg on top.
Serve Absinthe Flip in a Whiskey Sour Glass
